30hop Restaurant & Bar in Lee's Summit, MO is hiring Servers to join our front of house team.

We’re looking for friendly, dependable people who enjoy connecting with Guests and working in a fast paced restaurant environment. Whether you have years of serving experience or are looking to build your skills, you’ll be part of a team that works together to provide friendly, attentive service throughout every shift.

30hop is a full-service American restaurant and bar with locations across Iowa, Kansas, Missouri, and Nebraska. We’re known for great food, craft beer, and a fun, welcoming atmosphere. Our teams are at the heart of what we do and help create a great experience for our Guests every day.

Fully trained Servers earn $7.50 per hour plus tips, with tip payouts distributed the following morning.

Schedule:

• Part-time opportunities available
• Weekend availability is required, including Fridays, Saturdays, and Sundays
• Morning and evening shift availability is preferred

Part-Time Benefits

• 25% dining discount for you and up to seven guests
• Employee Assistance Program offering six counseling sessions per issue, per year
• 25% discount at more than 25 Craft Concepts restaurants throughout Iowa, Omaha, Kansas City, and Missouri for you and one guest (Sunday-Thursday)
• Employee appreciation events and celebrations

What You’ll Do

• Welcome Guests and provide friendly, attentive service throughout their visit
• Help Guests with menu selections and answer questions about food and beverages
• Accurately enter orders and communicate with the kitchen and bar teams
• Deliver food and beverages promptly
• Anticipate Guest needs and address concerns professionally
• Process Guest payments accurately
• Keep dining areas clean and organized
• Reset tables and complete side work, stocking, and opening or closing duties
• Follow food safety and sanitation standards
• Work with the team to keep service running smoothly during busy shifts
• Perform additional duties as assigned

Qualifications

• Must be 18 years of age or older
• Previous serving experience is strongly preferred.
• Strong communication skills
• Ability to stay organized and manage multiple priorities in a fast paced restaurant environment
• Ability to stand for extended periods and carry trays of food and beverages
• Must obtain a Food Handlers Certificate within 30 days of hire