30hop American Restaurant and Bar in Omaha, NE is looking for Food Runners to join our team!

We’re a lively, energetic restaurant looking for dependable, team-oriented people who enjoy staying active and working in a fast-paced environment. Food Runners help keep service running smoothly by working with our kitchen and front-of-house teams to deliver food quickly, accurately, and with great presentation.

Whether you’re looking for a seasonal position or a long-term opportunity, 30hop offers a supportive team environment where you can build restaurant experience, develop your skills, and grow with an expanding Midwest restaurant group.

Compensation for fully trained Food Runners starts at $13.50/hour plus tips, with tip payouts distributed the following morning.

Schedule: Full-time and part-time positions are available. We are currently looking for applicants with availability to work weekday lunch shifts and weekends.

Full-time Benefits: Available for all full-time employees who work on average 35 hours per week or more.

• Paid Time Off- 2 weeks (10 days) of PTO and up based on tenure
• Medical Coverage Options- 30hop Group pays 50% of the medical premium
• Dental & Vision Coverage options
• 401(k) plan with discretionary employer match for eligible employees

Additional Team Perks:

• Guest Discounts- 25% off for you and up to 7 guests!
• Employee Assistance Program- 6 free counseling sessions per issue, per year!
• Craft Concepts Restaurant discounts to over 25 locations in Iowa, Omaha, Kansas City and Missouri areas!- 25% off for you and up to 1 guest, Sunday-Thursday.
• Employee appreciation party. We throw a party for our staff!

Responsibilities:

• Deliver food to Guests promptly and accurately while maintaining presentation standards
• Communicate with kitchen and service teams to ensure accurate orders and timely food delivery
• Verify food items and table numbers before leaving the kitchen
• Help maintain organized and efficient food pickup and service areas
• Respond quickly and professionally to Guest requests when delivering food
• Communicate Guest needs, missing items, or order concerns to the appropriate team member
• Assist with clearing, resetting, and maintaining tables and dining areas throughout service
• Monitor restroom cleanliness and other Guest-facing areas as needed
• Support servers, hosts, bussers, kitchen staff, and other team members during busy shifts
• Maintain cleanliness and organization throughout assigned work areas
• Follow restaurant food safety, sanitation, and service standards
• Assist with opening, closing, and additional operational duties as assigned

Qualifications:

• Must be at least 16 years old
• Strong communication and organizational skills
• Comfortable working in a fast-paced hospitality environment
• Friendly, positive, and Guest-focused attitude
• Ability to stay active and work efficiently throughout the shift
• Ability to multitask and manage priorities during busy service periods
• Team-oriented mindset with a willingness to support restaurant operations

Skills:

• Strong time management and multitasking abilities
• Professional and hospitality-driven demeanor
• Ability to stay organized in high-volume environments
• Attention to detail and ability to deliver orders accurately
• Strong teamwork and communication abilities
• Ability to remain calm and productive during busy shifts

*30hop Restaurant & Bar is an Equal Opportunity Employer